Audrey's Pine Needle Tea
Author: Audrey Heath
Recipe type: Tea
- 2 Gallons of Clean Water
- Large Coffee Can of Eastern Pine Tree Needles cut into 1" lengths.
- 20 to 25 Star Anise
- 2 Tablespoons Cardamom
- 2 Tablespoons Fennel Seeds
- Bring water to a boil, turn off.
- Add remaining ingredients and let sit for 20 minutes.
- Re-heat and simmer for 20 minutes.
- Cool, strain, bottle, and refrigerate.
- Make certain you strain; you don't want to swallow any pine needles!
Recipe by Make Healthier Choices at https://makehealthierchoices.com/pine-needle-tea/
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